- Step 1: Place a decent amount of melting chocolate in microwave safe bowl.
- Step 2: Put your melting chocolate in microwave for 30 seconds and stir. Repeat step till chocolate is fully melted.
- Step 3: Use a cupcake pan (any size) for the mold of the peanut butter cups. Make sure you have cupcake liners so the chocolate is easier to get out of wrapping.
- Step 4: Place chocolate in the cupcake liner so that it only fills 1/3 of the liner.
- Step 5: Then place how ever much peanut butter as you want, but make sure there is still a decent amount of room left.
- Step 6: Now take the chocolate again and cover up whatever peanut butter is showing.
- Step 7: place in fridge or freezer until chocolate is fully hardened.
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Thursday, October 4, 2012
How To: Make Homemade Peanut Butter Cups
Like thousands of other people in America, I love to eat Reese's Peanut Butter Cups. I also learned how to make them, well not as great as the originals of course. Some ingredients that you will need are listed as follows: Peanut Butter ( any kind) and melting chocolate or chocolate chips (melting chocolate preferred). Now that you have your ingredients here is how you make homemade peanut butter cups.
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Dang! I am so hungry right now. Nice work.
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